Meals
Hot meals, snacks and fresh produce for our guests.
Meal schedule
| Meal | Days | Time |
|---|---|---|
| Lunch | Every day | 11:30 AM–1:00 PM |
| Snack | Weekdays | 3:00–3:30 PM |
| Dinner | Every day | 5:30–6:30 PM |
| Snack packs | Tue, Thu, Sat, Sun | 6:30–7:00 PM |
| Farmer’s Market | Mon, Wed, Fri | 6:30–7:00 PM |
Allergies and dietary needs
If you have a food allergy or dietary restriction, tell a staff member so they can accommodate you “to the best of our ability.”
Our kitchen
Meals are prepared by our food services team with the help of volunteers in kitchen prep, serving and dishwashing. Volunteer in the kitchen (ages 16 and up) or donate pantry items like cooking oil, seasonings and salad dressing.